Udi's Is Definitely Worth The Cost

My daughter loves her bread. I worry about her sometimes because while she eats loads of yogurt, fruit and veggies, she rarely eats any protein but bread seems to be her favorite. Bagels, rolls, sliced breads, she loves them!

We are fortunate enough to not had to go to a Gluten Free diet but have in the past tried Udi's as a way to eat a healthier bread. 

This time we were sent samples of Udi's sliced bread. I had no idea there were so many types of this Gluten Free breads Whole Wheat Bread, Millet Chia, Omega Flax and Fiber, and White Sandwich just to name a few. Oddly enough my kids are not big on sandwiches but like slices of bread as snacks and oddly enough Goddess loved the Millet Chia Bread! I can't say I blame her. It was my favorite as well. I thought once she saw all the millet and chia seeds she would be turned off. On the contrary it was the first bread to go. She loved it toasted but especially with Nutella. 

Look at all that texture!

 My peanut allergy girl has been eating Nutella sandwiches every day since Kindergarten but lately had been turned off because she was saying that it was soggy. Yeah well that was until we started using Udi's to make her sandwiches. Udi bread is so much denser that she is once again eating her whole sandwich. She especially likes when I mixed up the bread giving her one side whole wheat and one side omega flax and fiber. 

Beside the Millet Chia my personal favorite is the raisin bread. A little cream cheese and you are in heaven!

As you can see it is gone! BUT...I will be buying it again along with the Millet-Chia Bread.

 I am dying to try French Toast with Udi because I think it will  hold up really well with a heavy dose of egg wash. Can't wait to pick up some more.

Thank you Udi's for making us see that when it comes to sliced bread, there really is a difference!